![]() ![]() This homemade chicken noodle soup recipe goes way beyond broth. Using leftover meat from a previous meal is a great way to stretch your food budget while maintaining variety in your weekly dinner menu. This creamy chicken noodle soup recipe was created as part of a series of meals I made from one roasted chicken. I like to share recipes that fall somewhere in-between those two approaches. In that case, many recipes are designed to test your cooking skills as you create chicken soup completely from scratch. Or perhaps you’ve got some extra time and feel like challenging yourself as a chef. If you need something quick and want to crack open a can, more power to you. You only have to decide how simple you want the recipe to be. From a can, a carton, a deli, or made from scratch, it’s easy to get yourself a bowl of this golden goodness. One of the great things about chicken noodle soup is that it’s so accessible. It warms you in the winter, makes you feel better when you have the sniffles, and completes your meal when paired with a sandwich or salad. A mug of soup is a perfect snack or a light supper. ![]() It’s a fantastic appetizer, a tasty side dish, and can stand on its own as a delicious lunch or dinner. This homemade chicken noodle soup recipe might be the most versatile food ever prepared. This homemade chicken noodle soup recipe has a big flavor and big bites. This is the best Creamy Chicken Noodle Soup ever! Delicious roasted chicken, tender pasta noodles, and fresh veggies in a creamy chicken broth. ![]()
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